Through an invitation organized by ProChile, a group of Chinese journalists visited Chile for a week. They enjoyed a first-hand look at the main processes for products that Chile exports to China.
The company has imported pork meat from Chile for over three years
• The public and the private sectors, headed by SAG Chilean Agriculture and Livestock Service launched a campaign to prevent the entry of this virus and other diseases into Chilean territory.
• Preventive warnings will be placed in two points at Santiago’s international airport