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News
August 12, 2026
Human capital drives the Chilean swine industry
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Human capital drives the Chilean swine industry
12 Aug 2026
ChileCarne supports international proposal to transform the frozen food cold chain and reduce energy use
12 Aug 2026
New US Dietary Guidelines emphasize high-quality protein as part of a healthy diet
12 Aug 2026
The Chilean city of Talca gets ready for its yearly pig festival after official launch in Santiago
12 Aug 2026
Human capital drives the Chilean swine industry
12 Aug 2026
ChileCarne supports international proposal to transform the frozen food cold chain and reduce energy use
12 Aug 2026
New US Dietary Guidelines emphasize high-quality protein as part of a healthy diet
12 Aug 2026
The Chilean city of Talca gets ready for its yearly pig festival after official launch in Santiago
12 Aug 2026
University students and ChileCarne explore protein snack potential
12 Aug 2026
Felipe Umaña, new attaché to South Korea: “We want to position Chilean Meat as a premium option”
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Rabobank expects caution in global pork expansion amid growing uncertainty
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FSIS audit positively assesses Chilean plants
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EU Agricultural Outlook 2024-2035: Changes and opportunities for the pork and poultry industry in the challenging European market
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Interim Trade Agreement between Chile and the EU enters into force
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Rabobank forecasts a 3% growth in the poultry industry and a 0.1% recovery in the pork sector for 2025
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With over 60% of Chile’s GDP reliant on foreign trade, Expo Osaka 2025 presents a strategic opportunity
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Innovation and Sustainability: ChileCarne Attends the 4th Sustainable Agribusiness Conference of the Americas
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Vietnam: A Strategic Market Approaching Chilean Pork and Poultry
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ADDRESS
Rosario Norte 100, Oficina 1201, Las Condes, Santiago de Chile
/CHILEPORK
PHONE
+569 3865 0316
ADRESS
Rosario Norte 100, Oficina 1201, Las Condes, Santiago de Chile
/CHILEPORK
PHONE
+569 3865 0316