Wetlands Biosecurity Program strengthens health prevention and support for family poultry farming
Ten years after its implementation, the private initiative promoted by ChileCarne has established itself as a key preventive strategy for […]
March 12, 2026
New priorities for importers: Trust, risk management, and continuity as pillars of the international meat trade
In a more volatile and demanding world, importers have redefined their decision-making criteria and now prioritize suppliers capable of ensuring
Protein and phosphorus in childhood: New scientific findings support the benefits of lean meats
According to a recent article published by INTERPORC, a Spanish professional organization representing the entire white pork industry, protein and
More efficient logistics for the meat industry: Chile sends shipment to Japan without SAG label
Chile achieved a new milestone for its meat exports with the shipment of the first container of meat to Japan
ASF in Spain: High-risk zone in Catalonia expanded and heightened surveillance maintained
The outbreak of African swine fever (ASF) in Spain continues to be closely monitored by health authorities and the international
Rabobank expects global pork production changes in 2026 amid increased caution and trade restructuring
The global pork market will face a year of production adjustments in 2026, with an estimated drop in output towards
Proteínas y fósforo en la infancia: nueva evidencia científica respalda el aporte de las carnes magras
De acuerdo con un reciente artículo publicado por INTERPORC, entidad interprofesional española que representa a los distintos eslabones de la
Nuevas prioridades del importador: confianza, gestión del riesgo y continuidad como ejes del comercio internacional de carnes
En un entorno internacional más volátil y exigente, los importadores han redefinido sus criterios de decisión y hoy priorizan proveedores
Del criadero a la estrategia: mujeres que fortalecen la competitividad de toda la cadena cárnica
En el marco del Día Internacional de la Mujer, este 8 de marzo, el sector productor y exportador de carnes
Ordenamiento territorial: una condición estratégica para el desarrollo del sector porcino
El sector porcino chileno ha alcanzado altos estándares sanitarios y ambientales, consolidando un modelo productivo moderno y competitivo. Sin embargo,